ISU Block and Bridle's Swine Interest Group Helps Grow Industry Leaders
"The Swine Industry Tour, organized by our officers, is an awesome experience for our members," she said. "This fall, we traveled to Illinois and Indiana with stops including Quality Plus Feeds, Carthage Systems, University of Illinois, Purple Power Boar Stud, and National Swine Registry."
The group also organizes the pre-career fair event, Swine Night. Smeby said she chose to pursue this opportunity because of her previous experience and passion for the swine industry, as well as wanting to make more connections in the industry.
Advisor Dalton Humphrey said the Swine Interest Group brings together students who have a common interest and passion for the swine industry. This group is unique among other student groups because it allows students with a range of backgrounds to network with their peers and industry professionals while gaining knowledge and experiences to carry with them into their future careers. Humphrey said events like the fall industry trip and swine shows strongly influence student success by providing the means for students to explore their interests while taking responsibility and playing a role in both university and community engagement.
The industry’s desire for students who have been heavily involved is evident to the Block and Bridle Advisor, Dr. Laura Greiner. She knows employers are looking for student involvement in the livestock industry before graduation.
"Block and Bridle not only gives the students exposure to animal agriculture, but it provides students the opportunities to practice leadership, teamwork, and communication skills that are essential for a successful career and cannot be completely taught within the classroom," she said. "In addition, so many of the Block and Bridle activities are large, which demonstrates the individual’s ability to oversee a large activity and budget."
Although their positions and responsibilities with the Swine Interest Group are quite different, Smeby, Humphrey and Greiner agree that there are many things for students to gain from Block and Bridle. Smeby said she wants students to know the swine industry is a thriving industry, especially in Iowa, and it is important to increase awareness of all the possibilities awaiting students there. Both Humphrey and Greiner have seen students develop into future industry leaders, and he said he knows from experience that opportunities like those available through active participation in the group can lead to future career and job connections.
(This article was written by IPIC communications assistant student Morgan Fitzsimmons as part of her Science With Practice experience.)
-30-
IPIC was established in 1994 as a coordinated effort of the colleges of Agriculture (now Agriculture and Life Sciences) and Veterinary Medicine at ISU. Its mission is to promote efficient pork production technologies in Iowa, maintain Iowa's pork industry leadership and strengthen rural development efforts. IPIC focuses its efforts on programs that are integral and complementary to ISU Extension and Outreach. Through IPIC, Iowa producers receive accurate and timely information to make their operations more efficient and profitable.